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Frontiers in Sustainable Food Systems

2 papers in the library · publishing 2020-2025

Papers

Enhancing fertilizer-use-efficiency through fertilizer microdosing as climate-smart practices among crop farmers in North Central, Nigeria

Frontiers in Sustainable Food Systems November 18, 2025 Adetomiwa Kolapo, Isaac Busayo Oluwatayo, Wale Ayojimi et al.

Adopting fertilizer microdosing technology is associated with greater fertilizer use efficiency among cereal crop farmers in North Central, Nigeria. Analysis of farm-level data using Heckman and instrumental variable methods shows that a 1% increase in adoption of this technology corresponds to a 0.6% increase in efficiency, with similar elasticities for maize, sorghum, millet, and maize-sorghum. Adoption is more common among male farmers. The findings indicate that promoting fertilizer microdosing can reduce fertilizer waste and support climate-smart agriculture.

Farmers' Soil Fertility Management in Niger and Opportunities for Improvements Through Mechanization, Microdosing, and Seed Coating

Frontiers in Sustainable Food Systems December 8, 2020 Abdourahamane Issa M. Nourou, Addam Kiari Saidou, Jens B. Aune

In Niger, pearl millet production can be substantially improved with a low-cost package that combines mechanized sowing, seed priming, fungicide seed treatment, and fertilizer. A survey found that most farmers use manure, but few use mineral fertilizer or microdosing due to high labor demands. Field experiments over two years at three sites tested two improved packages against a control. The first package (NPK fertilizer mixed with seed) increased yield by 70.9% and net benefit by 111.8%, while the second (rock phosphate seed coating) increased yield by 42.7% and net benefit by 72.8%. Both packages reduced time to maturity by 10 days and lowered weeding costs, making production more climate-resilient.