New Insights into the Chemical Composition of Ayahuasca
Luisina Castelli Rodríguez, Andrés Mariño López, Guillermo Moyna, Gustavo Seoane, Danilo Davyt, Álvaro Vázquez, Gonzalo Hernández, Ignacio Carrera
ACS Omega April 1, 2022 DOI: 10.1021/acsomega.2c00795 via OpenAlex
Summary
AI-generated from the abstractAyahuasca, a psychedelic beverage from the Amazon, is made by boiling Banisteriopsis caapi vine with DMT-containing plants. Using NMR and LC-MS/MS, this study analyzed both soluble and insoluble components of ayahuasca samples. For the first time, fructose was detected as a major component, and the alkaloid harmine was found in suspended solids. The major alkaloids identified were DMT, harmine, tetrahydroharmine, harmaline, and harmol. A new quantitative NMR method was developed and validated to simultaneously quantify these alkaloids.
Study at a glance
| Characteristics | Analytical chemistry study Qualitative Peer reviewed |
|---|---|
| Population | Ayahuasca samples |
| Topics | Ayahuasca |
| Keywords | Harmine Harmaline Chemistry Alkaloid |
| Citations | 28 |
| Key finding | Fructose was detected as a major component of ayahuasca for the first time, and harmine was found in the suspended solids, while DMT, harmine, tetrahydroharmine, harmaline, and harmol were the major alkaloids in all samples. |
Abstract
Ayahuasca is a psychedelic beverage originally from the Amazon rainforest used in different shamanic settings for medicinal, spiritual, and cultural purposes. It is prepared by boiling in water an admixture of the Amazonian vine Banisteriopsis caapi, which is a source of β-carboline alkaloids, with plants containing N,N-dimethyltryptamine, usually Psychotria viridis. While previous studies have focused on the detection and quantification of the alkaloids present in the drink, less attention has been given to other nonalkaloid components or the composition of the solids suspended in the beverage, which may also affect its psychoactive properties. In this study, we used nuclear magnetic resonance (NMR) and liquid chromatography-mass spectrometry/mass spectrometry (LC-MS/MS) to study the composition of ayahuasca samples, to determine their alkaloid qualitative and quantitative profiles, as well as other major soluble and nonsoluble components. For the first time, fructose was detected as a major component of the samples, while harmine (a β-carboline previously described as an abundant alkaloid in ayahuasca) was found to be present in the solids suspended in the beverage. In addition, N,N-dimethyltryptamine (DMT), harmine, tetrahydroharmine, harmaline, and harmol were identified as the major alkaloids present in extracts of all samples. Finally, a novel, easy, and fast method using quantitative NMR was developed and validated to simultaneously quantify the content of these alkaloids found in each ayahuasca sample.